Catering Menu

C. R. Gibbs “Basic”

Choice of our Legendary Oak-Fired Choice Angus Tri-Tip OR Mary’s Organic Chicken

Includes Homemade Ranch style Beans, Artisan Rolls & Butter, and

Choice of one (1) Salad: Classic Caesar, Mixed Green with two (2) dressings, Mediterranean Pasta, Potato, Fruit, Coleslaw

Tri-Tip @ $16.00 per person (plus 20% service charge and tax)

Chicken @ $14.00 per person (plus 20% service charge and tax)

C. R. Gibbs “Classic”

Our Legendary Oak-Fired Choice Angus Tri-Tip and Mary’s Organic Chicken

Includes Homemade Ranch style Beans, Artisan Rolls & Butter, and

Choice of one (1) Salad: Classic Caesar, Mixed Green with two (2) dressings, Mediterranean Pasta, Potato, Fruit, Coleslaw

$18.00 per person (plus 20% service charge and tax)

C. R. Gibbs “Famous”

Our Legendary Oak-Fired Choice Angus Tri-Tip and Mary’s Organic Chicken

Includes Homemade Ranch style Beans, Artisan Rolls & Butter, and

Choice of two (2) Salads: Classic Caesar, Mixed Green with two (2) dressings, Mediterranean Pasta, Potato, Fruit, Coleslaw

$19.00 per person (plus 20% service charge and tax)

Themed Menus Include:

TACO BAR
Mobile Taco bar with choice of Carne Asada OR Carnitas. Served with two kinds of salsa. $8 per person.

BURRITO BAR
Shredded Pork OR Chicken, black beans, cheese and rice. Served with two kinds of salsa. $8 per person.

SLIDER BAR
Sliced Tri-Tip OR Pulled Pork with melted cheese and crispy onion straws. Served with two kinds of BBQ sauce. $9 per person.

HOT DOG BAR
Coney Island Dog with chili, chopped onion and cheese OR Chicago Style Dog with sweet relish, chopped onion, tomato, dill pickle and pepperoncini. $9 per person.

MAC & CHEESE BAR
Choose 2: Spicy Chicken Mac & Cheese, Fajita Mac & Cheese, Bacon-Ranch Crispy Onion Mac & Cheese and Tomato Pomodoro w fresh mozzarella Mac & Cheese. $9 per person.

JAMBALAYA BAR
Spiced sausage & Chicken, creole vegetables & dirty rice. $10 per person.

Rehearsal Dinners:

At our place OR yours

MEXICAN DINNER BUFFET
Fajitas, tortillas, beans & Rice. Served with chips and salsa. $17 per person.

PIZZA SLABS
Two kinds of pizza served on granite slabs with a green salad and two kinds of dressing. $16 per person.

TRI-TIP & CHICKEN
Smoked Tri-Tip and Juicy Chicken with ranch style beans, coleslaw and bread. $18 per person.

Beverages:

All beverages served in clear acrylic dispensers with disposable cups

RASPBERRY ICED TEA
with fresh berries and lemon wedges $35

HIBISCUS & CUCUMBER WATER
$40

PARTY PUNCH
Tropical fruit juices, bubbles, strawberries and agave $50

BLACKBERRY LEMONADE
Fresh squeezed, with blackberry puree and fresh lemon. $40

WATERMELON WATER
Fresh Watermelon and mint $40

SILVER AND SILVER PLUS PACKAGE:

SILVER:

Up to 100 people, $200.00 setup fee, up to 40 miles round trip.
Includes one (1) Bartender for six (6) Hours

• Six (6) hour includes:
  • One (1) Hour for Bar Setup
  • Four (4) Hours of bartending at the event
  • One (1) hour for Breakdown of the bar
• Each additional hour will cost $100.00 per bartender

SILVER PLUS:

101 to 200 people, $300.00 setup fee, up to 40 miles round trip.
Includes two (2) Bartenders for up to six (6) Hours

• Six (6) hour includes:
  • One (1) Hour for Bar Setup
  • Four (4) Hours of bartending at event
  • One (1) hour for Breakdown of the bar
• Each additional hour will cost $100.00 per bartender

Over 200 people – price to be determined.

Gibbs will provide the following equipment:

Two (2) – 6-foot tables and a bar topper for the bar with white linen and black skirting – Mixer Tin & Strainer – Corkscrew – Bottle opener – 1 large bar mat – 1 small bar rail mat – 10 oz. plastic tumbler for cocktails – 9 oz. plastic tumblers for wines – small trash can and liner for behind bar – ice bucket with ice scoop – small bar straw and cocktail napkins in caddy – stainless steel garnish caddy – handheld citrus squeezer – pour spouts and measuring jigger

Prices:

Standard Bar Liquor List – ($8.00 per single shot cocktail)
Crown Royal Canadian Whiskey – Jameson Irish Whiskey – Absolut Vodka – Tanqueray Gin – Bacardi Light Rum – Espolon Reposado Tequila – Dewar’s White label Scotch – House made Margarita mix

Standard Bar Beer List ($4.00 per bottle)
Budweiser – Bud Light – Coors – Coors Light – Corona

Standard Bar Wine List ($7.00 per glass)
House Chardonnay – House Cabernet Sauvignon

Standard Bar Mixes
Cranberry Juice – Orange juice – Pepsi – Diet Pepsi – Sierra Mist – Tonic Water – Soda Water

Add on Options:

Craft Beer Upgrade  – $25.00 Fee ($ 6.00 Each)
Fall River Hexagenia 16 oz. Craft Can – Firestone Walker 805 Blonde Ale 16 0z craft can

Wine Upgrade  – $25.00 Fee ($9.00 per glass, $27 a bottle)
Kendall Jackson Chardonnay – Three Girls Cabernet Sauvignon – Rodney Strong Sauvignon Blanc – Troublemaker Red Blend – Freixenet Cordon Negro Brut Champagne